Glycosylation of the polypropylene membrane surface via thiol-yne click chemistry for lectin adsorption

Colloids and Surfaces B: Biointerfaces

Volumn 110, Issue , 2013, Pages 105-112

  Wang, Cang ^a   Fan, Yan ^b   Hu, Meng Xin ^c   Xu, Wei ^a   Wu, Jian ^a   Ren, Peng Fei ^b   Xu, Zhi Kang ^b  

^a ZHEJIANG UNIVERSITY   (China)

^b ZHEJIANG UNIVERSITY   (China)

^c ZHEJIANG GONGSHANG UNIVERSITY   (China)

Author keywords

Affinity membrane chromatography; Glycosylation; Lectin; Microporous polypropylene membrane; Protein separation purification; Thiol yne click chemistry

Indexed keywords

AFFINITY MEMBRANES; CLICK CHEMISTRY; LECTIN; MICROPOROUS POLYPROPYLENE MEMBRANES; PROTEIN SEPARATIONS;

ADSORPTION; CHROMATOGRAPHY; CONTACT ANGLE; ESTERIFICATION; FABRICATION; GLYCOSYLATION; PLASMA POLYMERIZATION; POLYPROPYLENES; PROTEINS; SYNTHESIS (CHEMICAL);

MEMBRANES;

3 (TRIMETHYLSILYL)PROPARGYL METHACRYLATE; ALKYNE; CONCANAVALIN A; LECTIN; PEANUT AGGLUTININ; POLYPROPYLENE; THIOL; UNCLASSIFIED DRUG;

ADSORPTION; AFFINITY CHROMATOGRAPHY; ARTICLE; CHEMICAL REACTION; CLICK REACTION; DENSITY; GLYCOSYLATION; IMMOBILIZATION; INFRARED SPECTROSCOPY; MEMBRANE; MICROPOROUS POLYPROPYLENE MEMBRANE; NANOFABRICATION; PHYSICAL CHEMISTRY; POLYMERIZATION; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN PURIFICATION; ULTRAVIOLET RADIATION;

ADSORPTION; ALKYNES; CLICK CHEMISTRY; GLYCOSYLATION; LECTINS; POLYPROPYLENES; SULFHYDRYL COMPOUNDS; SURFACE PROPERTIES;

EID: 84878238464     PISSN: 09277765     EISSN: 18734367     Source Type: Journal    
DOI: 10.1016/j.colsurfb.2013.04.029     Document Type: Article

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