Physiological, biochemical and growth responses of Italian ryegrass to butachlor exposure

Pesticide Biochemistry and Physiology

Volumn 106, Issue 1-2, 2013, Pages 21-27

  Wang, Shaorui ^a,b   Li, Huashou ^a   Lin, Chuxia ^c  

^a SOUTH CHINA AGRICULTURAL UNIVERSITY   (China)

^b GUANGZHOU INSTITUTE OF GEOCHEMISTRY   (China)

^c UNIVERSITY OF SOUTHERN QUEENSLAND   (Australia)

Author keywords

Antioxidant enzymes; Butachlor; Italian ryegrass; Plant growth; Root exudates

Indexed keywords

LOLIUM MULTIFLORUM;

EID: 84878112681     PISSN: 00483575     EISSN: 10959939     Source Type: Journal    
DOI: 10.1016/j.pestbp.2013.03.007     Document Type: Article

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