Epidemiologic evidence of a relationship between tea, coffee, or caffeine consumption and cognitive decline

Advances in Nutrition

Volumn 4, Issue 1, 2013, Pages 115-122

  Arab, Lenore ^a   Khan, Faraz ^a   Lam, Helen ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEINE;

BEVERAGE; CHEMISTRY; COFFEE; COGNITION; COGNITIVE DEFECT; DRUG EFFECT; FEMALE; HUMAN; MALE; NUTRITIONAL ASSESSMENT; REVIEW; RISK FACTOR; TEA;

BEVERAGES; CAFFEINE; COFFEE; COGNITION; COGNITION DISORDERS; FEMALE; HUMANS; MALE; NUTRITION ASSESSMENT; RISK FACTORS; TEA;

MLCS; MLOWN;

EID: 84877796239     PISSN: 21618313     EISSN: 21565376     Source Type: Journal    
DOI: 10.3945/an.112.002717     Document Type: Review

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