Microbiological features and bioactivity of a fermented manure product (Preparation 500) used in biodynamic agriculture

Journal of Microbiology and Biotechnology

Volumn 23, Issue 5, 2013, Pages 644-665

  Matteo, Giannattasio ^a   Vendramin, Elena ^a   Fornasier, Flavio ^b   Alberghini, Sara ^a   Zanardo, Marina ^a   Stellin, Fabio ^a   Concheri, Giuseppe ^a   Stevanato, Piergiorgio ^a   Ertani, Andrea ^a   Nardi, Serenella ^a   Rizzi, Valeria ^c   Piffanelli, Pietro ^c   Spaccini, Riccardo ^d   Mazzei, Pierluigi ^d   Piccolo, Alessandro ^d   Squartini, Andrea ^a  

^a UNIVERSITY OF PADOVA   (Italy)

^b CRA RPS   (Italy)

^c PARCO TECNOLOGICO PADANO   (Italy)

^d UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

CHITOLIPOOLIGOSACCHARIDE; GIBBERELLIC ACID; INDOLEACETIC ACID; INTERNAL TRANSCRIBED SPACER; OLIGOSACCHARIDE; UNCLASSIFIED DRUG;

ACTINOBACTERIA; AEROMONAS RIVULI; AGROMYCES FUCOSUS; ARTICLE; BACILLUS; BACILLUS MEGATERIUM; BACILLUS PUMILUS; BACILLUS SAFENSIS; BIOASSAY; BIOCHEMICAL COMPOSITION; BIODYNAMIC AGRICULTURE; CAPILLARY ELECTROPHORESIS; COLONY FORMING UNIT; DNA EXTRACTION; ENZYME ANALYSIS; ENZYME SYNTHESIS; GAMMAPROTEOBACTERIA; LEPIDIUM SATIVUM; LETTUCE; MANURE; MICROBACTERIUM; MICROBIAL COMMUNITY; MICROBIAL DEGRADATION; NOCARDIA GLOBERULA; NONHUMAN; ORGANIC FARMING; POLYMERASE CHAIN REACTION; PSEUDOMONAS FULVA; PSEUDOXANTHOMONAS DAJEONENSIS; QUORUM SENSING; RHIZOBIUM LEGUMINOSARUM; RHODOCOCCUS; RHODOCOCCUS COPROPHILUS; SOIL ANALYSIS; SOIL FERTILITY; SPECIES RICHNESS; SPHINGOPYXIS MACROGOLTABIDA;

BACTERIA; FERMENTATION; FUNGI; MANURE; PHYLOGENY; SOIL; SOIL MICROBIOLOGY;

EID: 84877332182     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: 10.4014/jmb.1212.12004     Document Type: Article

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