10 things to know about pulses

Cereal Foods World

Volumn 58, Issue 2, 2013, Pages 105-107

  Best, Daniel ^a  

^a Best Vantage Inc   (United States)

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[No Author keywords available]

Indexed keywords

EID: 84877312939     PISSN: 01466283     EISSN: None     Source Type: Journal    
DOI: 10.1094/CFW-58-2-0105     Document Type: Note

References (11)

1. Akibode, S., and Maredia, M. Global and Regional Trends in Production, Trade and Consumption of Food Legume Crops. Published online at http://impact.cgiar.org/sites/default/files/images/Legumetrendsv2.pdf. CGIAR Standing Panel on Impact Assessment, Rome, 2011.
2. Best, D. Whole seed - Better than whole grain? Cereal Foods World 54:226, 2009.
3. Best, D., O'Donnell, C., and Colbert, J. The modern global pulse industry - Opportunities and challenges 2013. Report for sale. In press.
4. Edge, J. Hummus catches on in America (as long as it's flavored). Published online at www.nytimes.com/2010/06/16/dining/16united.html?pagewanted= all&-r=0. N.Y. Times, June 16, 2010.
5. Food and Agricultural Organization. Oilseeds, oils and meals: Monthly soybean supply & demand round-up. No. 09, August 2012. Published online at www.fao.org/fileadmin/templates/est/COMM-MARKETS-MONITORING/Oilcrops/Documents/ MSSDR/MSSDR-Aug- -12.pdf. FAO, Rome, 2012.
6. Leiner, I. E. Legume toxins in relation to protein digestibility - A review. J. Food Sci. 41:1076, 1976.
7. Northern Pulse Growers Association and USA Dry Pea & Lentil Council. Pea protein. Published online at www.northernpulse.com/uploads/resources/658/ pea-protein-brochure.pdf. NPGA, Bismarck, ND, 2012.
8. Northern Pulse Growers Association and USA Dry Pea & Lentil Council. Pulses give gluten-free flour power. Published online at www.northernpulse.com/ uploads/resources/743/gluten-freebrochure-12-11.pdf. NPGA, Bismarck, ND, 2012.
9. Northern Pulse Growers Association and USA Dry Pea & Lentil Council. Pulses: The heart of healthy food. Published online at www.northernpulse.com/ uploads/resources/659/food-serviceindustry-guide.pdf. NPGA, Bismarck, ND, 2012.
10. U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, release 25. Published online at http://ndb.nal.usda.gov/. USDA Nutrient Data Laboratory Research Service, Riverdale, MD, 2011.
11. U.S. Department of Agriculture, Foreign Agricultural Service. Livestock and poultry: World markets and trade. Published online at www.fas.usda.gov/ psdonline/circulars/livestock-poultry.pdf. USDA FAS Circular, October, 2012.