Nutrition, Phosphorus, and Keto-Analogues in Hemodialysis Patients: A Chinese Perspective

Journal of Renal Nutrition

Volumn 23, Issue 3, 2013, Pages 214-217

  Chen, Jing ^a  

^a FUDAN UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

CHINA; DIET; DIET SUPPLEMENTATION; HUMAN; HYPERPHOSPHATEMIA; KIDNEY DISEASE; NUTRITIONAL STATUS; PATHOPHYSIOLOGY; PHOSPHATE INTAKE; PROTEIN INTAKE; PROTEIN RESTRICTION; RENAL REPLACEMENT THERAPY; REVIEW;

CHINA; DIET; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; DIETARY SUPPLEMENTS; HUMANS; HYPERPHOSPHATEMIA; KIDNEY DISEASES; NUTRITIONAL STATUS; PHOSPHORUS, DIETARY; RENAL DIALYSIS;

EID: 84876718261     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1053/j.jrn.2013.01.020     Document Type: Review

References (24)

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