Effect of irrigation on the quality characteristics of organic olive oil

Acta Horticulturae

Volumn 474, Issue , 1999, Pages 687-690

  Ismail, A S ^a   Stavroulakis, G ^a   Metzidakis, J ^b  

^a MEDITERRANEAN AGRONOMIC INSTITUTE OF CHANIA   (Greece)

^b Subtropical Plants and Olive Tree Inst   (Greece)

Author keywords

Irrigation; Olive oil; Organic farming; Quality

Indexed keywords

EID: 84876654766     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.1999.474.142     Document Type: Conference Paper

References (11)

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11. Stefanoudaki-Katzouraki, E. and Koutsaftakis, A. 1992. Studies on total polyphenols and chlorophyll content of olive oil during the ripening of olive fruits in the area of Crete. Olive oil quality . Institute of Subtropical and olive trees, Chania, Greece 381-383.