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Volumn 24, Issue 3, 2013, Pages 248-254

HPLC determination of the major active flavonoids and GC-MS analysis of volatile components of Dysphania graveolens (Amaranthaceae)

Author keywords

Amaranthaceae; Dysphania ambrosioides; Dysphania graveolens; essential oil; flavonoids; HPLC DAD; quantification

Indexed keywords

ESSENTIAL OILS; EXTRACTION; FORMIC ACID; MEDICAL APPLICATIONS; QUALITY CONTROL;

EID: 84876420657     PISSN: 09580344     EISSN: 10991565     Source Type: Journal    
DOI: 10.1002/pca.2405     Document Type: Article
Times cited : (13)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.