Extraction optimization of polysaccharides of Schisandrae Fructus and evaluation of their analgesic activity

International Journal of Biological Macromolecules

Volumn 57, Issue , 2013, Pages 291-296

  Ye, Chun ^a   Han, Na ^a   Teng, Fukang ^a   Wang, Xiaokang ^a   Xue, Rui ^a   Yin, Jun ^a  

^a SHENYANG PHARMACEUTICAL UNIVERSITY   (China)

Author keywords

Analgesic activity; Extraction; Orthogonal test design; Polysaccharide; Schisandra chinensis (Turcz.) Baill. (Magnoliaceae)

Indexed keywords

ACETIC ACID; ACETYLSALICYLIC ACID; ARABINOSE; GALACTOSE; GALACTURONIC ACID; GLUCOSE; MONOSACCHARIDE; POLYSACCHARIDE; RHAMNOSE; SCHISANDRA CHINENSIS EXTRACT; WATER;

ANALGESIC ACTIVITY; ANIMAL BEHAVIOR; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; DRUG ISOLATION; DRUG MEGADOSE; DRUG SCREENING; FEMALE; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HOT PLATE TEST; IN VIVO STUDY; LOW DRUG DOSE; MALE; MOUSE; NONHUMAN; PAIN; SCHISANDRA CHINENSIS; SEPARATION TECHNIQUE;

EID: 84876344542     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2013.03.025     Document Type: Article

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