Relationships of the Mediterranean dietary pattern with insulin resistance and diabetes incidence in the Multi-Ethnic Study of Atherosclerosis (MESA)

British Journal of Nutrition

Volumn 109, Issue 8, 2013, Pages 1490-1497

  Abiemo, Eunice E ^a   Alonso, Alvaro ^a   Nettleton, Jennifer A ^b   Steffen, Lyn M ^a   Bertoni, Alain G ^c   Jain, Aditya ^d   Lutsey, Pamela L ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

^b UNIVERSITY OF TEXAS   (United States)

^c WAKE FOREST SCHOOL OF MEDICINE   (United States)

^d JOHNS HOPKINS UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Diabetes; Glucose; Insulin; Mediterranean diet; Multi Ethnic Study of Atherosclerosis (MESA)

Indexed keywords

GLUCOSE; INSULIN; MONOUNSATURATED FATTY ACID; SATURATED FATTY ACID;

ADULT; AGED; ARTICLE; ATHEROSCLEROSIS; DAIRY PRODUCT; DIETARY INTAKE; FEMALE; FISH; FOOD COMPOSITION; GLUCOSE BLOOD LEVEL; GRAIN; HUMAN; INCIDENCE; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; MAJOR CLINICAL STUDY; MALE; MEDITERRANEAN DIET; NON INSULIN DEPENDENT DIABETES MELLITUS; NUT; NUTRITIONAL ASSESSMENT; PREVALENCE; RISK FACTOR; SCORING SYSTEM; VEGETABLE; WAIST CIRCUMFERENCE;

AFRICAN AMERICANS; AGED; AGED, 80 AND OVER; ASIAN AMERICANS; ATHEROSCLEROSIS; BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 2; DIET SURVEYS; DIET, MEDITERRANEAN; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; HISPANIC AMERICANS; HUMANS; INCIDENCE; INSULIN; INSULIN RESISTANCE; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; PROPORTIONAL HAZARDS MODELS; UNITED STATES;

EID: 84876244314     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114512003339     Document Type: Article

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