Thriving public-private partnership to fortify cooking oil in the West African Economic and Monetary Union (UEMOA) to control vitamin A deficiency: Faire Tache d'Huile en Afrique de l'Ouest.

Food and nutrition bulletin

Volumn 33, Issue 4 Suppl, 2012, Pages

  Sablah, Mawuli ^a   Klopp, Jennifer ^b   Steinberg, Douglas ^b   Touaoro, Zaoro ^b   Laillou, Arnaud ^b   Baker, Shawn ^b  

^a HELEN KELLER INTERNATIONAL   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

RETINOL; VEGETABLE OIL;

ADOLESCENT; ADULT; AFRICA; ARTICLE; CAMEROON; CHEMISTRY; COOKING; DIET SUPPLEMENTATION; FEMALE; HEALTH CARE POLICY; HUMAN; INFANT; MIDDLE AGED; MOZAMBIQUE; NIGHT BLINDNESS; ORGANIZATION AND MANAGEMENT; PREGNANCY; PRESCHOOL CHILD; PUBLIC-PRIVATE PARTNERSHIP; RETINOL DEFICIENCY; STANDARD; TANZANIA;

ADOLESCENT; ADULT; AFRICA, WESTERN; CAMEROON; CHILD, PRESCHOOL; COOKING; FEMALE; FOOD, FORTIFIED; HUMANS; INFANT; MIDDLE AGED; MOZAMBIQUE; NIGHT BLINDNESS; NUTRITION POLICY; PLANT OILS; PREGNANCY; PUBLIC-PRIVATE SECTOR PARTNERSHIPS; TANZANIA; VITAMIN A; VITAMIN A DEFICIENCY; YOUNG ADULT;

MLCS; MLOWN;

EID: 84875778829     PISSN: 03795721     EISSN: None     Source Type: None    
DOI: 10.1177/15648265120334s307     Document Type: Article

References (0)