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Volumn 104, Issue 1, 2013, Pages

Reducing the public health risk of Escherichia coli O157 exposure by immunization of cattle

Author keywords

E. coli O157; One Health; Pre harvest

Indexed keywords


EID: 84875403223     PISSN: 00084263     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf03405646     Document Type: Article
Times cited : (6)

References (15)
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  • 5
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    • Streamlined analysis for evaluating the use of preharvest interventions intended to prevent Escherichia coli O157:H7 illness in humans
    • Withee J, Williams M, Disney T, Schlosser W, Bauer N, Ebel E. Streamlined analysis for evaluating the use of preharvest interventions intended to prevent Escherichia coli O157:H7 illness in humans. Foodborne Pathog Dis 2009;6(7):817-25.
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    • Withee, J.1    Williams, M.2    Disney, T.3    Schlosser, W.4    Bauer, N.5    Ebel, E.6
  • 6
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    • Determining relationships between the seasonal occurrence of Escherichia coli O157:H7 in live cattle, ground beef, and humans
    • Williams MS, Withee JL, Ebel ED, Bauer NE Jr, Schlosser WD, Disney WT, et al. Determining relationships between the seasonal occurrence of Escherichia coli O157:H7 in live cattle, ground beef, and humans. Foodborne Pathog Dis 2010;7(10):1247-54.
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    • Williams, M.S.1    Withee, J.L.2    Ebel, E.D.3    Bauer Jr., N.E.4    Schlosser, W.D.5    Disney, W.T.6
  • 7
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    • A two-dose regimen of a vaccine against Escherichia coli O157 type III secreted proteins reduced environmental transmission of the agent in a large-scale commercial beef feedlot clinical trial
    • Smith DR, Moxley RA, Peterson RE, Klopfenstein TJ, Erickson GE, Bretschneider G, et al. A two-dose regimen of a vaccine against Escherichia coli O157 type III secreted proteins reduced environmental transmission of the agent in a large-scale commercial beef feedlot clinical trial. Foodborne Pathog Dis 2009;6(2):155-61.
    • (2009) Foodborne Pathog Dis , vol.6 , Issue.2 , pp. 155-161
    • Smith, D.R.1    Moxley, R.A.2    Peterson, R.E.3    Klopfenstein, T.J.4    Erickson, G.E.5    Bretschneider, G.6
  • 9
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    • Eliciting expert opinion on the effectiveness and practicality of interventions in the farm and rural environment to reduce human exposure to Escherichia coli O157
    • Cross P, Rigby D, Edwards-Jones G. Eliciting expert opinion on the effectiveness and practicality of interventions in the farm and rural environment to reduce human exposure to Escherichia coli O157. Epidemiol Infect 2012;140(4):643-54.
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    • Cross, P.1    Rigby, D.2    Edwards-Jones, G.3
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    • Smith BA, Fazil A, Lammerding AM. A risk assessment model for Escherichia coli O157:H7 in ground beef and beef cuts in Canada: Evaluating the effects of interventions. Food Control 2012;3:1-18.
    • (2012) Food Control , vol.3 , pp. 1-18
    • Smith, B.A.1    Fazil, A.2    Lammerding, A.M.3
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    • Perceptions, circumstances and motivators that influence implementation of zoonotic control programs on cattle farms
    • Ellis-Iversen J, Cook AJ, Watson E, Nielen M, Larkin L, Wooldridge M, et al. Perceptions, circumstances and motivators that influence implementation of zoonotic control programs on cattle farms. Prev Vet Med 2010;93(4):276-85.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.