Diversity and Abundance of the Bacterial Community of the Red Macroalga Porphyra umbilicalis: Did Bacterial Farmers Produce Macroalgae?

PLoS ONE

Volumn 8, Issue 3, 2013, Pages

  Miranda, Lilibeth N ^a,c   Hutchison, Keith ^a   Grossman, Arthur R ^b   Brawley, Susan H ^a  

^a UNIVERSITY OF MAINE   (United States)

^b GEOPHYSICAL LABORATORY   (United States)

^c NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

Author keywords

[No Author keywords available]

Indexed keywords

DNA 16S;

ACTINOBACTERIA; ARTICLE; BACTEROIDETES; BIODIVERSITY; CHLOROFLEXI; CONTROLLED STUDY; DEINOCOCCUS; DNA ISOLATION; ENVIRONMENTAL TEMPERATURE; FIRMICUTES; GAMETOPHYTE; GENE AMPLIFICATION; GENETIC VARIABILITY; MACROALGA; MICROBIAL COMMUNITY; MICROBIOME; NONHUMAN; PLANCTOMYCETES; POPULATION ABUNDANCE; PORPHYRA UMBILICALIS; PROTEOBACTERIA; PYROSEQUENCING; TAXONOMY; THERMUS; WINTER;

BACTERIA; BIODIVERSITY; BIOLOGICAL EVOLUTION; DNA, BACTERIAL; DNA, RIBOSOMAL; METAGENOME; PORPHYRA; SYMBIOSIS;

EID: 84875186623     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0058269     Document Type: Article

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