A study on some properties of polypropylene based nanocomposites made using almond shell flour and organoclay

Asian Journal of Chemistry

Volumn 25, Issue 2, 2013, Pages 1043-1049

  Lashgari, Amir ^a   Eshghi, Ayoub ^a   Farsi, Mohammad ^b  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

^b ISLAMIC AZAD UNIVERSITY   (Iran)

Author keywords

Almond shell flour; Composite; Mechanical properties; Nanoclay; Polypropylene; SEM; X Ray diffraction

Indexed keywords

EID: 84875173911     PISSN: 09707077     EISSN: None     Source Type: Journal    
DOI: 10.14233/ajchem.2013.13416     Document Type: Article

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