Selective Determination of Selenium in Garlic, Mushroom and Water Samples by Chemically Modified Mesoporous Silica Solid Phase Coupled with ICP-OES

Food Analytical Methods

Volumn 6, Issue 2, 2013, Pages 548-558

  Sereshti, Hassan ^a   Entezari Heravi, Yeganeh ^a   Samadi, Soheila ^a   Badiei, Alireza ^a   Hayati Roodbari, Nastaran ^a  

^a UNIVERSITY OF TEHRAN   (Iran)

Author keywords

3 Mercaptopropyl trimethoxysilane; Garlic; Inductively coupled plasma optical emission spectrometry; Mesoporous silica (SBA 15); Mushroom; Selenium; Solid phase extraction (SPE)

Indexed keywords

INDUCTIVELY COUPLED PLASMA; LIGHT EMISSION; MESOPOROUS MATERIALS; OPTICAL EMISSION SPECTROSCOPY; PHASE SEPARATION; PLASMA DIAGNOSTICS; PLASMA TORCHES; REUSABILITY; SELENIUM; SELENIUM COMPOUNDS; SILICA; SORPTION; SPECTROMETRY;

3-MERCAPTOPROPYL-TRIMETHOXYSILANE; GARLIC; INDUCTIVELY COUPLED PLASMA-OPTICAL EMISSION SPECTROMETRY; MESOPOROUS SILICA; MUSHROOM; SOLID-PHASE EXTRACTION;

EXTRACTION;

ALLIUM SATIVUM; BASIDIOMYCOTA;

EID: 84875051439     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-012-9466-7     Document Type: Article

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