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Volumn 8, Issue 44, 2012, Pages 11353-11362

Surface activity and aggregation of pristine and hydrophobically modified inulin

Author keywords

[No Author keywords available]

Indexed keywords

BASIC CONDITIONS; DEGREE OF CRYSTALLINITY; HYDROPHOBIC MODIFICATION; INCREASING TEMPERATURES; LOW MOLECULAR WEIGHT; SURFACE ACTIVITIES; SUSTAINABLE CHEMISTRY; WATER SURFACE TENSION;

EID: 84874903519     PISSN: 1744683X     EISSN: 17446848     Source Type: Journal    
DOI: 10.1039/c2sm26766g     Document Type: Article
Times cited : (16)

References (45)
  • 6
    • 84874861672 scopus 로고
    • EU Pat., 638589 A1
    • M. Kunz and B. A. Haji, EU Pat., 638589 A1, 1995
    • (1995)
    • Kunz, M.1    Haji, B.A.2
  • 8
    • 84858289602 scopus 로고    scopus 로고
    • in, ed. A. Imeson, Blackwell Publishing Ltd, ISBN: 978-1-405-13267-1, ch. 10
    • R. Wouters, in Food Stabilisers, Thickeners and Gelling Agents, ed., A. Imeson, Blackwell Publishing Ltd, ISBN: 978-1-405-13267-1, 2010, ch. 10, p. 180
    • (2010) Food Stabilisers, Thickeners and Gelling Agents , pp. 180
    • Wouters, R.1
  • 28
    • 0003965863 scopus 로고
    • in, CRC Press Inc., Boca Raton, Florida, 64th edn
    • R. C. Weast, in Handbook of Chemistry and Physics, CRC Press Inc., Boca Raton, Florida, 64th edn, 1983, pp. F33-F34
    • (1983) Handbook of Chemistry and Physics
    • Weast, R.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.