Synthesis of branched polysaccharides with tunable degree of branching

Carbohydrate Polymers

Volumn 93, Issue 1, 2013, Pages 31-37

  Ciric, Jelena ^a   Loos, Katja ^a  

^a UNIVERSITY OF GRONINGEN   (Netherlands)

Author keywords

Degree of branching; Glycogen branching enzyme; Phosphorylase; Polysaccharides

Indexed keywords

BRANCHING ENZYME; BRANCHING POINTS; DEGREE OF BRANCHING; GLUCOSE 1-PHOSPHATE; IN-VITRO; PH VALUE; PHOSPHORYLASE; REACTION CONDITIONS; TANDEM REACTION;

CATALYSIS; GLUCOSE; PHOSPHORYLATION; POLYSACCHARIDES;

ENZYMES;

1,4 ALPHA GLUCAN BRANCHING ENZYME; GLUCAN; GLUCOSE 1 PHOSPHATE; GLUCOSE PHOSPHATE; GLYCOGEN PHOSPHORYLASE B; MALTOHEPTAOSE; VEGETABLE PROTEIN;

ANIMAL; CHEMISTRY; CONFERENCE PAPER; DEINOCOCCUS; ENZYME ACTIVATION; ENZYMOLOGY; MUSCLE; PH; POLYMERIZATION; POTATO; RABBIT; SYNTHESIS; TIME;

1,4-ALPHA-GLUCAN BRANCHING ENZYME; ANIMALS; DEINOCOCCUS; ENZYME ACTIVATION; GLUCANS; GLUCOSEPHOSPHATES; HYDROGEN-ION CONCENTRATION; MUSCLES; PHOSPHORYLASE B; PLANT PROTEINS; POLYMERIZATION; RABBITS; SOLANUM TUBEROSUM; TIME FACTORS;

DEINOCOCCUS; DEINOCOCCUS GEOTHERMALIS; ORYCTOLAGUS CUNICULUS;

EID: 84874650860     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2012.04.008     Document Type: Conference Paper

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