Embedding of active proteins and living cells in redox-sensitive hydrogels and nanogels through enzymatic cross-linking

Angewandte Chemie - International Edition

Volumn 52, Issue 10, 2013, Pages 3000-3003

  Singh, Smriti ^a   Topuz, Fuat ^a   Hahn, Kathrin ^b   Albrecht, Krystyna ^b   Groll, Jürgen ^b  

^a RWTH AACHEN UNIVERSITY   (Germany)

^b UNIVERSITY OF WÜRZBURG   (Germany)

Author keywords

colloids; enzyme catalysis; gels; horseradish peroxidase (HRP); redox sensitive materials

Indexed keywords

COLLOIDS; CROSSLINKING; FOOD PRODUCTS; GELS; NANOSTRUCTURED MATERIALS; PROTEINS;

ACTIVE PROTEINS; ENZYME CATALYSIS; FUNCTIONALIZED POLYMERS; HORSERADISH PEROXIDASE; LIVING CELL; NANOGELS; REDOX SENSITIVES;

HYDROGELS;

EID: 84874619644     PISSN: 14337851     EISSN: 15213773     Source Type: Journal    
DOI: 10.1002/anie.201206266     Document Type: Article

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