Optimum temperature in juvenile salmonids: Connecting subcellular indicators to tissue function and whole-organism thermal optimum

Physiological and Biochemical Zoology

Volumn 86, Issue 2, 2013, Pages 245-256

  Anttila, Katja ^a   Casselman, Matthew T ^a   Schulte, Patricia M ^a   Farrell, Anthony P ^a  

^a UNIVERSITY OF BRITISH COLUMBIA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE KINASE;

BIOINDICATOR; ENZYME ACTIVITY; JUVENILE; OXIC CONDITIONS; PROTEIN; SALMONID; SENSITIVITY ANALYSIS; TEMPERATURE EFFECT;

AGING; ANIMAL; ARTICLE; BASAL METABOLIC RATE; ENZYMOLOGY; HEART MUSCLE; HEART RATE; METABOLISM; ONCORHYNCHUS KISUTCH; OXYGEN CONSUMPTION; PHOSPHORYLATION; PHYSIOLOGY; RAINBOW TROUT; SPECIES DIFFERENCE; TEMPERATURE;

AGING; AMP-ACTIVATED PROTEIN KINASES; ANIMALS; BASAL METABOLISM; HEART RATE; MYOCARDIUM; ONCORHYNCHUS KISUTCH; ONCORHYNCHUS MYKISS; OXYGEN CONSUMPTION; PHOSPHORYLATION; SPECIES SPECIFICITY; TEMPERATURE;

EID: 84874399253     PISSN: 15222152     EISSN: None     Source Type: Journal    
DOI: 10.1086/669265     Document Type: Article

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