Whole grains, legumes, and health

Journal of Nutrition and Metabolism

Volumn 2012, Issue , 2012, Pages

  Venn, Bernard ^a   Thies, Frank ^b   O'Neil, Carol ^c  

^a UNIVERSITY OF OTAGO   (New Zealand)

^b UNIVERSITY OF ABERDEEN   (United Kingdom)

^c LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84873847692     PISSN: 20900724     EISSN: 20900732     Source Type: Journal    
DOI: 10.1155/2012/903767     Document Type: Editorial

References (0)