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Volumn 2011, Issue , 2011, Pages

Iron-fortified drinking water studies for the prevention of children's anemia in developing countries

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EID: 84873832700     PISSN: 20901267     EISSN: 20901275     Source Type: Journal    
DOI: 10.1155/2011/815194     Document Type: Review
Times cited : (13)

References (18)
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  • 4
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    • Drinking Water Iron Fortification for the Prevention of Anemia at Community Level
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  • 6
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    • Fortification of sugar with iron sodium ethylenediaminotetraacetate (FeNaEDTA) improves iron status in semirural Guatemalan populations
    • 2-s2.0-0029066316
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    • (1995) American Journal of Clinical Nutrition , vol.61 , Issue.5 , pp. 1153-1163
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  • 7
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  • 15
    • 26044443762 scopus 로고    scopus 로고
    • Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil
    • Almeida C. A. N., Dutra-De-Oliveira J. E., Crott G. C., Cantolini A., Garcia Ricco R., Del Ciampo L. A., Costa Baptista M. E., Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil. Food and Nutrition Bulletin 2005 26 3 259 265 2-s2.0-26044443762 (Pubitemid 41408431)
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    • Dutra-De-Oliveira, J.E.1    Marchini, J.S.2    Desai, I.3
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    • DOI 10.1016/S0271-5317(02)00487-6, PII S0271531702004876
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.