Optimisation of spray drying by response surface methodology for the production of Sinorhizobium meliloti powder formulation by using starch industry wastewater

Biosystems Engineering

Volumn 114, Issue 3, 2013, Pages 334-343

  Rouissi, Tarek ^a   Mahmoudi, Amin ^a   Tyagi, Rajeshwar D ^a   Brar, Satinder K ^a   Prèvost, Danielle ^b   Surampalli, Rao Y ^c  

^a CENTRE EAU TERRE ENVIRONNEMENT   (Canada)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^c U S ENVIRONMENTAL PROTECTION AGENCY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AIR DRYING; CELL VIABILITY; CHEESE WHEY POWDER; DRYING TEMPERATURE; FEED SAMPLES; NODULATION; OPTIMAL CONDITIONS; OPTIMISATIONS; OUTLET TEMPERATURE; POWDER FORMULATIONS; PROCESS PARAMETERS; PRODUCTION OF; REFRIGERATED STORAGES; RESPONSE SURFACE METHODOLOGY; SINORHIZOBIUM MELILOTI; SPRAY DRYING PROCESS; SPRAY PRESSURE; STARCH INDUSTRY;

ALCOHOLS; CYTOLOGY; MOISTURE; OPTIMIZATION; SPRAY DRYING; STARCH; SUGAR (SUCROSE); SURFACE PROPERTIES;

CELLS;

MEDICAGO SATIVA; SINORHIZOBIUM MELILOTI;

EID: 84873572892     PISSN: 15375110     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biosystemseng.2013.01.003     Document Type: Article

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