Determination of estrogens in animal-derived food by matrix solid-phase dispersion extraction coupled with ultra performance liquid chromatography- quadruple time of flight mass spectrometry

Analytical Methods

Volumn 5, Issue 4, 2013, Pages 1004-1009

  Li, Jingjia ^a,b   Zou, Mingqiang ^a   Liu, Xiaolei ^b   Yun, Cailin ^b   Qi, Xiaohua ^a   Zhang, Xiaofang ^a  

^a CHINESE ACADEMY OF INSPECTION AND QUARANTINE   (China)

^b INNER MONGOLIA MEDICAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL-DERIVED FOOD; BISPHENOLS; DIENESTROL; ETHINYLESTRADIOL; FLORISIL; LIMITS OF DETECTION; LIMITS OF QUANTIFICATION; MEAT SAMPLES; PRE-TREATMENT; PRETREATMENT METHODS; REAL SAMPLES; RELATIVE STANDARD DEVIATIONS; REVERSED PHASE; SAMPLE PREPARATION; SIMPLE OPERATION; SIMULTANEOUS DETERMINATIONS; SOLID PHASE DISPERSION; TIME OF FLIGHT MASS SPECTROMETRY; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY;

ACETONITRILE; ANIMALS; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; OPTIMIZATION; PHENOLS;

MATRIX SOLID PHASE DISPERSION;

EID: 84873344439     PISSN: 17599660     EISSN: 17599679     Source Type: Journal    
DOI: 10.1039/c2ay26197a     Document Type: Article

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