Biological detoxification of furfural and 5-hydroxyl methyl furfural in hydrolysate of oil palm empty fruit bunch by Enterobacter sp. FDS8

Biochemical Engineering Journal

Volumn 72, Issue , 2013, Pages 77-82

  Zhang, Dongxu ^a,b   Ong, Yee Ling ^a   Li, Zhi ^b   Wu, Jin Chuan ^a  

^a INSTITUTE OF CHEMICAL AND ENGINEERING SCIENCES   (Singapore)

^b NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

Author keywords

Biological detoxification; Enterobacter sp.; Furfural; Hydrolysate; Hydroxy methyl furfural; Lignocellulose

Indexed keywords

DEGRADATION RATE; ENTEROBACTER; HYDROLYSATE; LIGNOCELLULOSE; LIGNOCELLULOSE HYDROLYSATES; OIL PALM EMPTY FRUIT BUNCH; PROCESS EFFICIENCY; SUGAR LOSS; WHOLE CELL;

ALDEHYDES; CELLULOSE; DEGRADATION; DETOXIFICATION; FRUITS; LACTIC ACID; LIGNIN;

FURFURAL;

5 HYDROXYMETHYLFURFURAL; FURFURAL; LACTIC ACID; LIGNOCELLULOSE;

ARTICLE; BACTERIAL STRAIN; BACTERIUM ISOLATION; BIODEGRADATION; DETOXIFICATION; ELAEIS; ENTEROBACTER; FERMENTATION; HYDROLYSIS; LACTOBACILLUS PENTOSUS; NONHUMAN; PRIORITY JOURNAL;

EID: 84873250673     PISSN: 1369703X     EISSN: 1873295X     Source Type: Journal    
DOI: 10.1016/j.bej.2013.01.003     Document Type: Article

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