The relationship between cow's milk and stores of vitamin D and iron in early childhood

Pediatrics

Volumn 131, Issue 1, 2013, Pages

  Maguire, Jonathon L ^a,b   Lebovic, Gerald ^a   Kandasamy, Sharmilaa ^a   Khovratovich, Marina ^b   Mamdani, Muhammad ^a,b   Birken, Catherine S ^b   Parkin, Patricia C ^b  

^a ST MICHAEL'S HOSPITAL   (Canada)

^b UNIVERSITY OF TORONTO   (Canada)

Author keywords

Child; Cross sectional studies; Parathyroid hormone; Preschool; Vitamin D

Indexed keywords

25 HYDROXYVITAMIN D; FERRITIN; IRON; VITAMIN D;

ARTICLE; BLOOD SAMPLING; BODY MASS; CHILD; FEMALE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; IRON BLOOD LEVEL; MALE; MILK; PRIORITY JOURNAL; SCHOOL CHILD; SEASONAL VARIATION; SKIN PIGMENTATION; SUMMER; VENOUS BLOOD; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION; WINTER;

ANIMALS; CATTLE; CHILD, PRESCHOOL; CROSS-SECTIONAL STUDIES; FEMALE; FERRITINS; HUMANS; IRON; MALE; MILK; SKIN PIGMENTATION; VITAMIN D;

EID: 84872860219     PISSN: 00314005     EISSN: 10984275     Source Type: Journal    
DOI: 10.1542/peds.2012-1793     Document Type: Article

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