Near Infrared Spectroscopy-Advanced Analytical Tool in Wheat Breeding, Trade, and Processing

Food and Bioprocess Technology

Volumn 6, Issue 2, 2013, Pages 330-352

  Pojić, Milica M ^a   Mastilović, Jasna S ^a  

^a UNIVERSITY OF NOVI SAD   (Serbia)

Author keywords

Composition; End use quality; Functionality; Near infrared spectroscopy; Safety; Wheat

Indexed keywords

ACCIDENT PREVENTION; ADVANCED ANALYTICS; CEREAL PRODUCTS; CHEMICAL ANALYSIS; COMMERCE; NEAR INFRARED SPECTROSCOPY;

ANALYTICAL TOOL; END-USE QUALITIES; FUNCTIONALITY; QUALITY ASSESSMENT; WHEAT; WHEAT BREEDING; WHEAT PRODUCTION; WHEAT QUALITY;

INFRARED DEVICES;

TRITICUM AESTIVUM;

EID: 84872602857     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-012-0917-3     Document Type: Review

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