The effect of increasing doses of meat and bone meal (MBM) on maize (Zea mays L.) grown for grain

Agricultural and Food Science

Volumn 21, Issue 4, 2012, Pages 325-331

  Nogalska, Anna ^a   Czapla, Jerzy ^a   Nogalski, Zenon ^a   Skwierawska, Małgorzata ^a   Kaszuba, Monika ^b  

^a Department of Agricultural Chemistry and Environmental Protection ^*  (Poland)

^b UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

Grain yield; Macronutrients; Meat and bone meal; Uptake

Indexed keywords

ZEA MAYS;

EID: 84872526374     PISSN: 14596067     EISSN: 17951895     Source Type: Journal    
DOI: 10.23986/afsci.6423     Document Type: Article

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