Effect of origin and composition of diet on ecological impact of the organic egg production chain

Livestock Science

Volumn 151, Issue 2-3, 2013, Pages 271-283

  Dekker, S E M ^a   de Boer, I J M ^a   van Krimpen, M ^a   Aarnink, A J A ^a   Groot Koerkamp, P W G ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Diet ingredient; Ecological impact; Feed conversion ratio; Life cycle assessment; Regional production; Sustainability

Indexed keywords

BRASSICA NAPUS; GLYCINE MAX; HELIANTHUS; PISUM SATIVUM; TRITICOSECALE; TRITICUM AESTIVUM;

EID: 84872367562     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2012.11.013     Document Type: Article

References (35)

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