Dairy micronutrients: New insights and health benefits

Journal of the American College of Nutrition

Volumn 30, Issue , 2011, Pages 399S-399S

  Bonjour, Jean Philippe ^a   Lecerf, Jean Michel ^b  

^a GENEVA UNIVERSITY HOSPITALS   (Switzerland)

^b INSTITUT PASTEUR DE LILLE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

TRACE ELEMENT;

BODY WEIGHT; CARDIOVASCULAR RISK; DAIRY PRODUCT; DENSITY; EDITORIAL; HUMAN; MILK; NUTRITION; NUTRITIONAL ASSESSMENT; NUTRITIONAL VALUE; WEIGHT CONTROL; ATTITUDE TO HEALTH; CARDIOVASCULAR DISEASE; DIET THERAPY; HEALTH PROMOTION; METABOLIC SYNDROME X; OBESITY; RANDOMIZED CONTROLLED TRIAL (TOPIC);

CARDIOVASCULAR DISEASES; DAIRY PRODUCTS; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HEALTH PROMOTION; HUMANS; METABOLIC SYNDROME X; MICRONUTRIENTS; OBESITY; RANDOMIZED CONTROLLED TRIALS AS TOPIC;

EID: 84871992779     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2011.10719982     Document Type: Article

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