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Journal of Allergy and Clinical Immunology

Volumn 131, Issue 1, 2013, Pages 243-244

  Henderson, Carol J ^a   Collins, Margaret H ^a   Abonia, J Pablo ^a   Putnam, Philip E ^a   Rothenberg, Marc E ^a  

^a UNIVERSITY OF CINCINNATI COLLEGE OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIGEN; FOOD ALLERGEN; IMMUNOGLOBULIN E;

ANTIBODY TITER; ATOPY PATCH TEST; DIAGNOSTIC ACCURACY; DIAGNOSTIC TEST ACCURACY STUDY; DIET THERAPY; EGG; EOSINOPHILIC ESOPHAGITIS; FALSE POSITIVE RESULT; FOOD ALLERGY; HISTOLOGY; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; LETTER; MILK; PHYSICIAN; PRACTICE GUIDELINE; PREDICTIVE VALUE; PRIORITY JOURNAL; RECEIVER OPERATING CHARACTERISTIC; RISK ASSESSMENT; SENSITIVITY AND SPECIFICITY; SKIN PRICK TEST; SKIN TEST; SOYBEAN; WHEAT;

EOSINOPHILIC ESOPHAGITIS; FEMALE; HUMANS; MALE;

EID: 84871719290     PISSN: 00916749     EISSN: 10976825     Source Type: Journal    
DOI: 10.1016/j.jaci.2012.09.019     Document Type: Letter

References (8)

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5. J. Molina-Infante Selective elimination diet based on skin testing has suboptimal efficacy for adult eosinophilic esophagitis J Allergy Clin Immunol 130 2012 1200 1202
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8. J.A. Boyce, A. Assa'ad, A.W. Burks, S.M. Jones, H.A. Sampson, and R.A. Wood Guidelines for the diagnosis and management of food allergy in the United States: summary of the NIAID-sponsored expert panel report J Allergy Clin Immunol 126 2010 1105 1118