PEGylation of membrane proteins like bacteriorhodopsin as a tool to increase their stability toward ethanol

Journal of Physical Chemistry B

Volumn 116, Issue 50, 2012, Pages 14613-14617

  Busch, Annegret P ^a   Neebe, Martin ^a   Hampp, Norbert ^a,b  

^a PHILIPPS UNIVERSITY MARBURG   (Germany)

^b Material Sciences Center   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCOMPONENTS; BIOLOGICAL COMPOUNDS; BIOLOGICAL MACROMOLECULE; BIOMEMBRANES; MEMBRANE PROTEINS; METHOXYPOLYETHYLENE GLYCOL; PEGYLATION; POLYMER MATRICES; POTENTIAL TECHNICAL APPLICATIONS; PROTEOLYTIC ENZYME; SOLVENT MOLECULES; WHOLE CELL;

BIOCHEMISTRY; BIOLOGICAL MATERIALS; BIOLOGICAL MEMBRANES; MOTION PICTURE EXPERTS GROUP STANDARDS; ORGANIC SOLVENTS; POLYETHYLENE GLYCOLS; VIRUSES;

ETHANOL;

ALCOHOL; BACTERIORHODOPSIN; MACROGOL DERIVATIVE;

AMINO ACID SEQUENCE; ARTICLE; CHEMISTRY; CYTOLOGY; DOSE RESPONSE; DRUG EFFECT; HALOBACTERIUM SALINARUM; METABOLISM; MOLECULAR GENETICS; PROTEIN STABILITY; PURPLE MEMBRANE;

AMINO ACID SEQUENCE; BACTERIORHODOPSINS; DOSE-RESPONSE RELATIONSHIP, DRUG; ETHANOL; HALOBACTERIUM SALINARUM; MOLECULAR SEQUENCE DATA; POLYETHYLENE GLYCOLS; PROTEIN STABILITY; PURPLE MEMBRANE;

EID: 84871571137     PISSN: 15206106     EISSN: 15205207     Source Type: Journal    
DOI: 10.1021/jp3075145     Document Type: Article

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