GMOMETHODS: The european union database of reference methods for GMO analysis

Journal of AOAC International

Volumn 95, Issue 6, 2012, Pages 1713-1719

  Bonfini, Laura ^a,b   Van Den Bulcke, Marc H ^a   Mazzara, Marco ^a   Ben, Enrico ^a   Patak, Alexandre ^a  

^a JOINT RESEARCH CENTRE   (Italy)

^b SCIENTIFIC INSTITUTE OF PUBLIC HEALTH   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

CARTAGENA PROTOCOL; EUROPEAN UNION; EXCHANGE OF INFORMATION; GENETIC ELEMENTS; GENETICALLY MODIFIED FOOD; GENETICALLY MODIFIED ORGANISMS; INTERNATIONAL UNION OF PURE AND APPLIED CHEMISTRIES; ISO 5725; LIVING MODIFIED ORGANISMS; PCR ASSAY; PCR METHOD; REFERENCE MATERIAL; REFERENCE METHOD; SCREENING ASSAYS; SEARCH CAPABILITIES; WEB APPLICATION;

DATABASE SYSTEMS; POLYMERASE CHAIN REACTION;

CHEMICAL ANALYSIS;

ARTICLE; COMPUTER PROGRAM; COMPUTER SYSTEM; EUROPEAN UNION; FOOD SAFETY; GENETIC DATABASE; INTERNET; POLYMERASE CHAIN REACTION; STANDARD; TRANSGENIC ORGANISM;

COMPUTER SYSTEMS; DATABASES, GENETIC; EUROPEAN UNION; FOOD SAFETY; INTERNET; ORGANISMS, GENETICALLY MODIFIED; POLYMERASE CHAIN REACTION; REFERENCE STANDARDS; SOFTWARE;

EID: 84871324603     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.5740/jaoacint.12-050     Document Type: Article

References (13)

1. EC Regulation No. 882/2004 (2004) Off. J. Eur. Union L 165, 1-141
2. Van den Eede, G. (2011) Compendium of Reference Methods for GMO Analysis, JRC Reference Report EUR 24526 EN, Publications Office of the European Union, Luxembourg
3. International Organization for Standardization (1994) ISO 5725 Accuracy (Trueness and Precision) of Measurement Methods and Results, Geneva, Switzerland
4. Horwitz, W. (1995) Int. J. Pure Appl. Chem. 67, 331-343. http://dx.doi.org/10.1351/pac199567020331
5. Hekkelman, M.L., & Vriend, G. (2005) Nucleic Acids Res. 33 (Suppl. 2), W766-W769. http://dx.doi.org/10.1093/nar/gki422
6. Codex Alimentarius Commission (2010) Guidelines on Performance Criteria and Validation of Methods for Detection, Identification and Quantification of Specific DNA Sequences and Specific Proteins in Foods, ALINORM 10/33/23 Appendix III, Rome, Italy
7. EC Regulation No. 1829/2003 (2003) Off. J. Eur. Union L 268, 1-23
8. International Organization for Standardization (2005) EN ISO 21569 Foodstuffs: Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products-Qualitative Nucleic Acid Based Methods, Geneva, Switzerland
9. International Organization for Standardization (2005) EN ISO 21570 Foodstuffs: Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products-Quantitative Nucleic Acid Based Methods, Geneva, Switzerland
10. GM Crop Database (2012) http://www.cera-gmc.org/?action=gm-crop-database
11. European Commission, DG Health and Consumers (2012) EU Register of Authorized GMOs, http://ec.europa.eu/food/dyna/gm-register/index-en.cfm
12. James, C. (2010) Global Status of Commercialized Biotech/GM Crops, ISAAA Brief N. 42, ISAAA, Ithaca, NY
13. European Network of GMO Laboratories (2008) Definition of Minimum Performance Requirements for Analytical Methods of GMO Testing, http://gmo-crl.jrc.ec.europa.eu/guidancedocs.htm