Effects of pharmaceutical processing on pepsin activity during the formulation of solid dosage forms

Pharmaceutical Development and Technology

Volumn 18, Issue 1, 2013, Pages 17-21

  Kristó, Katalin ^a   Pintye Hódi, Klára ^a  

^a UNIVERSITY OF SZEGED   (Hungary)

Author keywords

Direct compression; Enzyme activity; Factorial design; Pepsin; Wet conditions

Indexed keywords

CITRIC ACID; PEPSIN A; TARTARIC ACID;

COMPRESSION; DRUG DOSAGE FORM; DRUG FORMULATION; DRUG GRANULATION; ENZYME ACTIVITY; FORCE; HEAT; MOISTURE; PHARMACEUTICS; POWDER; PRIORITY JOURNAL; REVIEW; SOLID STATE; TEMPERATURE; TIME;

EID: 84870899786     PISSN: 10837450     EISSN: 10979867     Source Type: Journal    
DOI: 10.3109/10837450.2012.717946     Document Type: Review

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