Biologeek, an intelligent system for service mashups tuned for recipe processing and rendering

CEA 2012 - Proceedings of the 2012 ACM Workshop on Multimedia for Cooking and Eating Activities, Co-located with ACM Multimedia 2012

Volumn , Issue , 2012, Pages 49-53

  Belaunde, Mariano ^a   Pinson, Fréderique ^a   Pellen, Nicolas ^a  

^a ORANGE LABS   (France)

Author keywords

Cooking; Mashup; SOA

Indexed keywords

COMMUNICATION FACILITIES; COOKING PROCESS; HEALTH STATUS; MASHUP; MASHUPS; NATURAL LANGUAGE PROCESSING; ON-LINE CONTENTS; SOA;

GRAPHICAL USER INTERFACES; INFORMATION SERVICES; INTELLIGENT SYSTEMS; NATURAL LANGUAGE PROCESSING SYSTEMS; SERVICE ORIENTED ARCHITECTURE (SOA); WEB SERVICES;

COOKING;

EID: 84870482464     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1145/2390776.2390787     Document Type: Conference Paper

References (9)

1. Mariano Belaunde, Slim Ben Hassen: Service Mashups Using Natural Language and Context Awareness: A Pragmatic Architectural Design. EDOCW 2011: 404-411.
2. Yuka Shidochi, Tomokazu Takahashi, Ichiro Ide, and Hiroshi Murase. 2009. Finding replaceable materials in cooking recipe texts considering characteristic cooking actions. In Proceedings of the ACM multimedia 2009 workshop on Multimedia for cooking and eating activities (CEA'09), ACM, New York, NY, USA, 9-14. DOI=10.1145/1630995.1630998 http://doi.acm.org/10.1145/1630995.1630998
3. Miguel Ballesteros and Martín, Raúl and Díaz-Agudo, Belén. 2010. JADAWeb: A CBR System for Cooking Recipes. In Proceedings of 18th International Conference on Case-based Reasoning workshop on Computer Cooking Contest. ICCBR, Alessandria, Italy, pp. 179-188.
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6. Julien Cojan, Valmi Dufour-Lussier, Emmanuelle Gaillard, Jean Lieber, Emmanuel Nauer, and Yannick Toussaint "TAAABLE 4: Knowledge extraction for improving case retrieval and recipe adaptation," Proceedings of the ICCBR 2011 Workshops, (London, UK, Sept 2011), ICCBR'11, 197-206.
7. Mirjam Minor, Ralph Bergmann, Sebastian Görg and Kirstin Walter. 2010. 'Adaptation of cooking instructions following the workflow paradigm'. In Proceedings of Computer Cooking Contest - Workshop at the Eighteenth International Conference on Case-Based Reasoning, (Alessandria, Italy, July 2010), ICCBR'10, 199-208.
8. Jill Freyne, Shlomo Berkovsky, and Gregory Smith. 2011. Recipe recommendation: accuracy and reasoning. In Proceedings of the 19th international conference on User modeling, adaption, and personalization (Girona, Spain, July 2011), UMAP'11, 99-110.
9. Régis Newo, Kerstin Bach, Alexandre Hanft and KlausDieter Althoff. 2010. On-Demand Recipe Processing based on CBR. In Proceedings of Computer Cooking Contest - Workshop at the Eighteenth International Conference on Case-Based Reasoning, (Alessandria, Italy, July 2010), ICCBR'10, 209-218.