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Volumn 4, Issue 12, 2012, Pages 4019-4024
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Determination of sulfoxaflor residues in vegetables, fruits and soil using ultra-performance liquid chromatography/tandem mass spectrometry
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Author keywords
[No Author keywords available]
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Indexed keywords
AFTER-TREATMENT;
ANALYTICAL METHOD;
AVERAGE RECOVERY;
CORRELATION COEFFICIENT;
DISPERSIVE SOLID PHASE EXTRACTION;
FIELD CONDITIONS;
HALF LIVES;
INSECT PEST;
ION TRANSITION;
LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY;
MAXIMUM RESIDUE LIMITS;
PRIMARY AND SECONDARY AMINE;
RELATIVE STANDARD DEVIATIONS;
REPRODUCIBILITIES;
SAP-FEEDING;
SHANDONG;
SOIL SAMPLE;
SULFOXIMINES;
TARGET COMPOUND;
ULTRAPERFORMANCE LIQUID CHROMATOGRAPHY;
UPLC-MS/MS;
ZHEJIANG;
ACETONITRILE;
LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
SOILS;
VEGETABLES;
FRUITS;
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EID: 84870234119
PISSN: 17599660
EISSN: 17599679
Source Type: Journal
DOI: 10.1039/c2ay25782c Document Type: Article |
Times cited : (41)
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References (14)
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