Classification of tea grains based upon image texture feature analysis under different illumination conditions

Journal of Food Engineering

Volumn 115, Issue 2, 2013, Pages 226-231

  Laddi, Amit ^a   Sharma, Shashi ^a   Kumar, Amod ^a   Kapur, Pawan ^a  

^a CSIR CENTRAL SCIENTIFIC INSTRUMENTS ORGANISATION   (India)

Author keywords

Brightfield; Darkfield; Machine vision; PCA; Textural features

Indexed keywords

BRIGHTFIELD; BRIGHTFIELD ILLUMINATIONS; COLOR CAMERAS; DARK-FIELD; DARKFIELD ILLUMINATIONS; DUAL-RING; ILLUMINATION CONDITIONS; NON DESTRUCTIVE; PCA; TEA SAMPLES; TEXTURAL FEATURE; TEXTURE FEATURES;

GRANULATION; PRINCIPAL COMPONENT ANALYSIS;

COMPUTER VISION;

EID: 84869493720     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2012.10.018     Document Type: Article

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