Influence of mixing procedure and mixer type on fresh and hardened properties of concrete: A review

Materials and Structures/Materiaux et Constructions

Volumn 45, Issue 11, 2012, Pages 1673-1683

  Dils, J ^a   De Schutter, G ^a   Boel, V ^b  

^a GHENT UNIVERSITY   (Belgium)

^b UNIVERSITY COLLEGE GHENT   (Belgium)

Author keywords

Addition time of SP; Air pressure; Concrete mixers; Mixing speed; Mixing time; Temperature

Indexed keywords

ADDITION TIME OF SP; AIR PRESSURES; DURABILITY PROPERTY; FRESH AND HARDENED PROPERTIES; HARDENED CONCRETE PROPERTIES; MIXING SPEED; MIXING TIME; SUPERPLASTICIZERS;

ATMOSPHERIC PRESSURE; CONCRETE MIXERS; HARDENING; TEMPERATURE;

CONCRETE MIXING;

EID: 84869092508     PISSN: 13595997     EISSN: None     Source Type: Journal    
DOI: 10.1617/s11527-012-9864-8     Document Type: Review

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