Protein digestion

Nutrition of the Rabbit: 2nd Edition

Volumn , Issue , 2010, Pages 39-55

  Villamide, M J ^a   Nicodemus, N ^a   Fraga, M J ^a   Carabano R ^a  

^a UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84869083562     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

References (69)

1. Abecia, L., Balcells, J., Fondevila, M., Belenguer, A., Holtrop, G. and Lobley, G.E. (2007) Contribution of gut microbial lysine to liver and milk amino acids in lactating does. British Journal of Nutrition 100, 977-983.
2. Alvir, M.R., González, J. and Argamentería, A. (1987) Dégradabilité comparée dans le rumen des différentes fractions azotées des feuilles et des tiges du foin de luzerne. Reproduction Nutrition Development 27 (1B), 267-268.
3. Belenguer, A., Balcells, J., Guada, J.A., Decoux, M. and Milne, E. (2005) Protein recycling in growing rabbits: contribution of microbial lysine to amino acid metabolism. British Journal of Nutrition 94, 763-770.
4. Boulter, D. and Derbyshire, E. (1978) The general properties, classification and distribution of plant proteins. In: Norton, G. (ed.) Plant Protein. Butterworths, London, UK, pp. 3-24.
5. Bushuk, W. and Wrigley, C.W. (1974) Proteins: composition, structure and function. In: Inglett, G.E. (ed.) Wheat Production and Utilization. AVI Publishing Company, Wesport, Colorado, USA, pp. 119-145.
6. Carabaño, R., Fraga, M.J., Santomá, G. and de Blas, J.C. (1988) Effect of diet on composition of caecal contents and on excretion and composition of soft and fard feces of rabbits. Journal of Animal Science 66, 901-910.
7. Carabaño, R., Fraga, M.J. and de Blas, J.C. (1989) Effect of protein source in fibrous diets on performance and digestive parameters of fattening rabbits. Journal of Applied Rabbit Research 12, 201-204.
8. Carabaño, R., Motta-Ferreira, W., de Blas, J.C. and Fraga, M.J. (1997) Substitution of sugarbeet pulp for alfalfa hay in diets for growing rabbits. Animal Feed Science and Technology 65, 249-256.
9. Carabaño, and R., de Blas, C. and García, A.I. (2000) Recent advances in nitrogen nutrition in rabbits. World Rabbit Science 8, 14-28.
10. Carabaño, R., Badiola, I., Chamorro, S., García, J., García-Ruiz, A.I., García-Rebollar, P., Gomez-Conde, M. S., Gutiérrez, I., Nicodemus, N., Villamide, M.J. and de Blas, J.C. (2008) New trends in rabbit feeding: influence of nutrition on intestinal health. Spanish Journal of Agriculture Research 6 (Sp. Iss.), 15-25.
11. Carabaño, R, Villamide, M.J., García, J., Nicodemus, N., Llorente, A., Chamorro, S., Menoyo, D., García-Rebollar, P., García-Ruiz, A.I. and de Blas, J.C. (2009) New concepts and objectives for protein-amino acid nutrition in rabbits: a review. World Rabbit Science 17, 1-14.
12. Chamorro, S., Gomez Conde, M.S., Perez De Rozas, A.M., Badiola, I., Carabaño, R. and de Blas, J.C. (2007) Effect on digestion and performance of dietary protein content and increased substitution of lucerne hay with soya-bean protein concentrate in starter diets for young rabbits. Animal 1, 651-659.
13. de Blas, J.C., Merino, Y., Fraga, M.J. and Gálvez, J.F. (1979) A note on the use of sodium hydroxide treated straw pellets in diets for growing rabbits. Animal Production 29, 427-430.
14. de Blas, J.C., Fraga, M.J., Rodríguez, J.M. and Méndez, J. (1984) The nturitive value of feeds for growing fattening rabbits. 2. Protein evaluation. Journal of Applied Rabbit Research 7, 97-100.
15. de Blas, J.C., Taboada, E., Nicodemus, N., Campos, R., Piquer, J. and Mendez, J. (1998) Performance response of lactating and growing rabbits to dietary threonine content. Animal Feed Science Technology 70, 151-160.
16. Emaldi, O., Crociani, F. and Matteuzzi, D. (1979) Bacteria in the caecal content, soft and hard faeces of rabbit. Journal of Applied Bacteriology 46, 169-172.
17. Forsythe, S.J. and Parker, D.S. (1985a) Nitrogen metabolism by the microbial flora of the rabbit caecum. Journal of Applied Bacteriology 58, 363-369.
18. Forsythe, S.J. and Parker, D.S. (1985b) Urea turnover and transfer to the digestive tract in the rabbit. British Journal of Nutrition 53, 183-190.
19. Forsythe, S.J. and Parker, D.S. (1985c) Ammonia-nitrogen turnover in the rabbit caecum and exchange with plasma urea-N. British Journal of Nutrition 54, 285-292.
20. Fraga, M.J. and de Blas, J.C. (1977) Influencia de la coprofagia sobre la utilización digestiva de los alimentos por el conejo. Anales INIA Serie Producción Animal 8, 43-47.
21. Fraga, M.J., Barreno, C., Carabaño, R., Méndez, J. and de Blas, J.C. (1984) Efecto de los niveles de fibra y proteína del pienso sobre la velocidad de crecimiento y los parámetros digestivos de los conejos. Anales INIA Serie Ganadera 21, 91-110.
22. Fraga, M.J., Pérez, P., Carabaño, R. and de Blas, J.C. (1991) Effect of type of fiber on the rate of passage and on the contribution of soft feces to nutrient intake of finishing rabbits. Journal of Animal Science 69, 1566-1574.
23. Gallois, M., Fortun-Lamothe, L., Michelan, A. and Gidenne, T. (2008) Adaptability of the digestive function according to age at weaning in the rabbit: II. Effect on nutrient digestion in the small intestine and in the whole digestive tract. Animal 2, 536-547.
24. García, A.I., de Blas, J.C. and Carabaño, R. (2004) Effect of type of diet (casein-based or protein-free diet) and caecotrophy on ileal endogenous nitrogen and amino acid flow in rabbits. Animal Science 79, 231-240.
25. García, A.I., de Blas, J.C. and Carabaño, R. (2005) Comparison of different methods for nitrogen and amino acid evaluation in rabbit diets. Animal Science 80, 169-178.
26. García, J., de Blas, J.C., Carabaño, R. and García, P. (1995a) Effect of type of lucerne hay on caecal fermentation and nitrogen contribution through caecotrophy in rabbits. Reproduction, Nutrition and Development 35, 267-275.
27. García, J., Pérez, L., Alvarez, C., Rocha, R., Ramos, M. and de Blas, C. (1995b) Prediction of the nutritive value of lucerne hay in diets for growing rabbits. Animal Feed Science and Technology 54, 33-44.
28. García, J., Carabaño, R., Pérez Alba, L. and de Blas, J.C. (2000) Effect of fiber source on cecal fermentation and nitrogen recycled through cecotrophy in rabbits. Journal of Animal Science 78, 638-646.
29. García J., Nicodemus, N., Carabaño, R. and de Blas, J.C. (2002) Effect of inclusion of defatted grape seed meal in the diet on digestion and performance of growing rabbits. Journal of Animal Science 80, 162-170.
30. García-Ruiz, A.I., García-Palomares, J., García-Rebollar, P., Chamorro, S., Carabaño, R. and de Blas, J.C. (2006) Effect of protein source and enzyme supplementation on ileal protein digestibility and fattening performance in rabbits. Spanish Journal of Agriculture Research 4, 297-303
31. Gidenne, T. and Fortun-Lamothe, L. (2002) Feeding strategy for young rabbits around weaning: a review of digestive capacity and nutritional needs. Animal Science 75, 169-184.
32. Gidenne, T. and Lebas, F. (1987) Estimation quantitative de la caecotrophie chez le lapin en croissance: variations en fonction de l'âge. Annales de Zootechnie 36, 225-236.
33. Gómez-Conde, M.S., García J., Chamorro, S., Eiras P., García Rebollar, P.G., Perez De Rozas, A., Badiola, I., de Blas, C. and Carabaño, R. (2007) Neutral detergent-soluble fiber improves gut barrier function in 25 d old weaned rabbits. Journal of Animal Science 85, 3313-3321.
34. Gutiérrez I., Espinosa, A., García, J., Carabaño, R. and de Blas, J.C. (2003) Effect of source of protein on digestion and growth performance of early-weaned rabbits. Animal Research 52, 461-472.
35. Hill, R.R.H. (1986) Digestion of mucin polysaccharides in vitro by bacteria isolated from the rabbit cecum. Current Microbiology 14, 117-120.
36. Hoover, W.H. and Heitmann, R.N. (1975) Cecal nitrogen metabolism and amino acid absorption in the rabbit. Journal of Nutrition 105, 245-252.
37. INRA (2002) Tables de composition et de valeur nutritive des matières premières destinées aux animaux d'élevage. Sauvant, D., Perez, J.M. and Tran G. (eds). INRA Editions, Paris, France.
38. Larkins, B.A. (1981) Seed storage proteins: characterization and biosynthesis. In: Stumpf, P.K. and Conn, E.E. (eds) The Biochemistry of Plants, Vol. 6. Academic Press, London, UK, pp. 449-489.
39. Lorente, M., Fraga, M.J., Carabaño, R. and de Blas, C. (1988) Coprophagy in lactating does fed different diets. Journal of Applied Rabbit Research 11, 11-15.
40. Llorente, A., García, A.I., Nicodemus, N., Villamide, M.J. and Carabaño, R. (2005) Utilización de una nueva metodología para la determinación de la digestibilidad ileal aparente y real en la valoración nitrogenada de la harina de girasol en conejos. In: Proceedings of XI Jornadas sobre Producción Animal ITEA. Zaragoza, Spain, pp. 497-499.
41. Llorente, A., García, A.I., Nicodemus, N., Villamide, M.J. and Carabaño, R. (2006) Digestibilidad ileal aparente y verdadera de aminoácidos de harinas de girasol, productos de soja y guisante en conejos. In: Proccedings of the XXXI Symposium de Cunicultura de ASESCU. Lorca, Spain, pp. 117-124.
42. Llorente, A., Villamide, M.J., García, A.I. and Carabaño, R. (2007a) Digestibilidad de la proteína de los aminoácidos de cereales y sus subproductos en conejos. In: Proceedings of XXXII Symposium de Cunicultura de ASESCU. Vila-Real, Portugal, pp. 87-90.
43. Llorente, A., García, A.I., Villamide, M.J. and Carabaño, R. (2007b) Prédiction de la digestibilité iléale azotée pour méthodes in vitro. In: Proceedings of the 12èmes Journées de la Recherche Cunicole. Le Mans, France, pp. 93-96.
44. Maertens, L., Cavani, C. and Petracci, M. (2005) Nitrogen and phosphorus excretion on commercial rabbit farms: calculations based on the input-output balance. World Rabbit Science 13, 3-16.
45. Makoni, N.F., Von Keyserlingk, M.G.A., Shelford, J.A., Fisher, L.J. and Puchala, R. (1993) Fractionation of fresh, wilted and ensiled alfalfa proteins. Animal Feed Science and Technology 41, 1-13.
46. Martinez, J. and Fernández, J. (1980) Composition, digestibility, nutritive value and relations among them of several feeds for rabbits. In: Camps, J. (ed.) Proceedings of the 2nd World Rabbit Congress. Asociación Española de Cunicultura, Barcelona, pp. 214-223.
47. Merino, J.M. (1994) Puesta a punto de una técnica de canulación ileal en el conejo para el estudio del aprovechamiento de los nutrientes de la dieta. Doctoral thesis, Universidad Complutense de Madrid, Spain.
48. Merino, J.M. and Carabaño, R. (2003) Efecto de la coprofagía sobre la composición química de la digesta y sobre la digestibilidad ileal. ITEA 24, 657-659.
49. Miflin, B.J. and Shewry, P.R. (1981) Seed storage proteins: genetics, synthesis, accumulation and protein quality. In: Bewlwy, J.D. (ed.) Nitrogen and Carbon Metabolism. Martinus Nijhoff, The Hague, The Netherlands, pp. 195-248.
50. Motta-Ferreira, W., Fraga, M.J. and Carabaño, R. (1996) Inclusion of grape pomace, in substitution for lucerne hay, in diets for growing rabbits. Animal Science 63, 167-174.
51. Nicodemus, N. (2000) Recomendaciones sobre el nivel óptimo de inclusión de fibra: FND, fibra larga y lignina, en piensos de conejos de alta productividad. Doctoral thesis, Universidad Polotécnica de Madrid, Spain.
52. Nicodemus, N., Mateos, J., de Blas, J.C., Carabaño, R. and Fraga, M.J. (1999) Effect of diet on amino acid composition of soft faeces and the contribution of soft faeces to total amino acid intake, through caecotrophy in lactating doe rabbits. Animal Science 69, 167-170.
53. Nicodemus, N., García, J., Carabaño, R. and de Blas, J.C. (2002) Effect of inclusion of sunflower hulls in the diet on performance, disaccharidase activity in the small intestine and caecal traits of growing rabbits. Animal Science 75, 237-243.
54. Nicodemus, N., García, J., Carabaño, R. and de Blas, J.C. (2006) Effect of a reduction of dietary particle size by substituting a mixture of fibrous by-products for lucerne hay on performance and digestion of growing rabbits and lactating does. Livestock Science 100, 242-250. Protein Digestion 55
55. Proto, V. (1976) Fisiologia della nutrizione del coniglio con particolare riguardo alla ciecotrofia. Rivista di Conigliocoltura 7, 15-33.
56. Raharjo, Y.C., Cheeke, P.R. and Patton, N.M. (1990) Evaluation of tropical forages and by-products feeds for rabbits production. 1. Nutrient digestibility and effect of heat treatment. Journal of Applied Rabbit Research 13, 56-61.
57. Ramos, M.A., Carabaño, R. and Boisen, S. (1992) An in vitro method for estimating digestibility in rabbits. Journal of Applied Rabbit Research 15, 938-946.
58. Rerat, A. (1978) Digestion and absorption of carbohydrates and nitrogenous matters in the hindgut of the omnivorous non ruminant animal. Journal of Animal Science 46, 1808-1837.
59. Sakaguchi, E., Kaizu, K. and Nakamichi, M. (1992) Fibre digestion and digesta retention from different physical forms of the feed in the rabbit. Comparative Biochemistry and Physiology 102A, 559-563.
60. Sirotek, K., Santos, E., Benda, V. and Marounek, M. (2003) Isolation, identification and characterization of rabbit caecal mucinolytic bacteria. Acta Veterinaria Brunensis 72, 365-370.
61. Taboada, E., Méndez, J., Mateos, G.G. and de Blas, J.C. (1994) The response of highly productive rabbits to dietary lysine content. Livestock Production Science 40, 329-337.
62. Taboada, E., Méndez, J. and Blas, C. (1996) The response of highly productive rabbits to dietary sulphur amino acid content for reproduction and growth. Reproduction, Nutrition and Development 36, 191-203.
63. Trocino, A., Xiccato, G., Queaque, P.I. and Sartori, A. (2000) Feeding plans at different protein levels: effects on growth performance, meat quality and nitrogen excretion in rabbits. In: Blasco, A. (ed.) Proceedings of the 7th World Rabbit Congress, Valencia, Vol. C. Valencia University Publications, Valencia, Spain, pp. 467-474.
64. Villamide, M.J. and Fraga, M.J. (1998) Prediction of the digestible crude protein and protein digestibility of feed ingredients for rabbits from chemical analysis. Animal Feed Science and Technology 70, 211-224.
65. Villamide, M.J., Carabaño, R., Maertens, L., Pascual, J., Gidenne, T., Falcao-E-Cunha, L. and Xiccato, G. (2009) Prediction of the nutritional value of European compound feeds for rabbits by chemical components and in vitro analysis. Animal Feed Science and Technology 150, 283-294.
66. Waghorn, G.C., Ulyatt, M.J., John, A. and Fisher, M.T. (1987) The effect of condensed tannins on the site of digestion of amino acids and other nutrients in sheep on Lotus corniculatus L. British Journal of Nutrition 57, 115-126.
67. Yoshida, T., Pleasants, J.R., Reddy, B.S. and Wostmann, B.S. (1968) Efficiency of digestion in germfree and conventional rabbits. British Journal of Nutrition 22, 723-737.
68. Yoshida, T., Pleasants, J.R., Reddy, B.S. and Wostmann, B.S. (1971) Amino acid composition of cecal contents and feces in germfree and conventional rabbits. Journal of Nutrition 101, 1423-1430.
69. Yoshida, T., Pleasants, J.R., Reddy, B.S. and Wostmann, B.S. (1972) The pH values and nitrogen fractionations of cecal contents and feces of germfree and conventional rabbits. Japanese Journal of Zootechnical Science 43, 284-289.