Current opinion in gastroenterology

Current Opinion in Gastroenterology

Volumn 28, Issue 6, 2012, Pages 547-550

  Walker, W Allan ^a  

^a MASSACHUSETTS GENERAL HOSPITAL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTHELMINTIC AGENT; ANTIBIOTIC AGENT;

ADAPTIVE IMMUNITY; ALLERGIC DISEASE; AUTOIMMUNE DISEASE; BRAIN; CELIAC DISEASE; DIET; ENTERITIS; EPIGENETICS; GASTROENTEROLOGY; HUMAN; HYGIENE HYPOTHESIS; INFLAMMATORY DISEASE; INNATE IMMUNITY; INTESTINE FLORA; LIFESTYLE; MALNUTRITION; MILK; PUBLIC HEALTH SERVICE; REVIEW; VACCINATION;

GASTROINTESTINAL TRACT; HUMANS; HYGIENE HYPOTHESIS; LIFE STYLE; MALNUTRITION; METAGENOME;

EID: 84868372218     PISSN: 02671379     EISSN: 15317056     Source Type: Journal    
DOI: 10.1097/MOG.0b013e32835955ef     Document Type: Review

References (18)

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2. Bach JF. The effect of infections on susceptibility to autoimmune and allergic diseases. N Engl J Med 2002; 347:911-920.
3. Kaplan JL, Shi H, Walker WA. The role of microbes in developmental immunologic programming: convergence of the Barker and hygiene hypotheses. Pediatr Res 2011; 9:465-472.
4. Kau AL, Ahern PP, Griffin NW, et al. Human nutrition, the gut microbiome and the immune system. Nature 2011; 474:327-334.
5. Maslowski KM, Mackay CR. Diet, gut microbiota and immune responses. Nat Immunol 2011; m12:5.
6. Wu GD, Chen J, Hoffman C, et al. Linking long-term dietary patterns with gut microbial enterotypes. Science 2011; 334:105-107.
7. DeFilippo C, Cavaliere D, DiPaola M, et al. Impact of diet in shaping gut microbiota revealed by comparative study in children from Europe and rural Africa. Proc Natl Acad Sci U S A 2010; 107:14691-14696.
8. Shulzhenko N, Morgun A, Hsiao W, et al. Crosstalk between B lymphocytes, microbiota and the intestinal epithelium governs immunity versus metabolism in the gut. Nat Med 2011; 17:1585-1594.
9. Devkota S, Wang Y, Musch MW, et al. Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in IL10-/- mice. Nature 2012; 487:104-109.
10. Strachan DP. Hay fever, hygiene and household size. BMJ 1989; 299:1259-1260.
11. Bach JF. The effect of infections on susceptibility to autoimmune and allergic diseases. N Engl J Med 2002; 347:911-920.
12. Kaplan JL, Shi H, Walker WA. The role of microbes in developmental immunologic programming: convergence of the Barker and hygiene hypotheses. Pediatr Res 2011; 9:465-472.
13. Kau AL, Ahern PP, Griffin NW, et al. Human nutrition, the gut microbiome and the immune system. Nature 2011; 474:327-334.
14. Maslowski KM, Mackay CR. Diet, gut microbiota and immune responses. Nat Immunol 2011; m12:5.
15. Wu GD, Chen J, Hoffman C, et al. Linking long-term dietary patterns with gut microbial enterotypes. Science 2011; 334:105-107.
16. DeFilippo C, Cavaliere D, DiPaola M, et al. Impact of diet in shaping gut microbiota revealed by comparative study in children from Europe and rural Africa. Proc Natl Acad Sci U S A 2010; 107:14691-14696.
17. Shulzhenko N, Morgun A, Hsiao W, et al. Crosstalk between B lymphocytes, microbiota and the intestinal epithelium governs immunity versus metabolism in the gut. Nat Med 2011; 17:1585-1594.
18. Devkota S, Wang Y, Musch MW, et al. Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in IL10-/- mice. Nature 2012; 487:104-109.