Effect of temperature, wetness duration, and planting density on olive anthracnose caused by Colletotrichum spp.

Phytopathology

Volumn 102, Issue 10, 2012, Pages 974-981

  Moral, Juan ^a   Jurado Bello, José ^a   Sánchez, M Isabel ^a   Oliveira, Rodrígues De ^b   Trapero, Antonio ^a  

^a Escuela Tecnica Superior de Ingenieros Agronomos y de Montes Universidad de Co   (Spain)

^b Universidade Agostinho Neto   (Angola)

Author keywords

[No Author keywords available]

Indexed keywords

WATER;

ARTICLE; COLLETOTRICHUM; ISOLATION AND PURIFICATION; MICROBIOLOGY; OLIVE TREE; PATHOGENICITY; TEMPERATURE;

COLLETOTRICHUM; OLEA; TEMPERATURE; WATER;

EID: 84867871957     PISSN: 0031949X     EISSN: None     Source Type: Journal    
DOI: 10.1094/PHYTO-12-11-0343     Document Type: Article

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