Bio-activity of natural polymers from the genus Pistacia: a validated model for their antimicrobial action.

Global journal of health science

Volumn 4, Issue 1, 2012, Pages 149-161

  Sharifi, Mohammad Sharif ^a   Ebrahimi, Diako ^b   Hibbert, David Brynn ^b   Hook, James ^b   Hazell, Stuart Loyd ^b  

^a UNIVERSITY OF SYDNEY   (Australia)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT; MASTIC; PLANT EXTRACT; PLANT RESIN; POLYMER;

ANALYSIS OF VARIANCE; ARTICLE; BACTERIUM; CHEMICAL STRUCTURE; CHEMISTRY; DRUG EFFECT; GEL CHROMATOGRAPHY; MOLECULAR WEIGHT; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PISTACIA; SOLUBILITY;

ANALYSIS OF VARIANCE; ANTI-BACTERIAL AGENTS; BACTERIA; CHROMATOGRAPHY, GEL; MAGNETIC RESONANCE SPECTROSCOPY; MOLECULAR STRUCTURE; MOLECULAR WEIGHT; PISTACIA; PLANT EXTRACTS; POLYMERS; RESINS, PLANT; SOLUBILITY;

EID: 84867868720     PISSN: 19169736     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)