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Macromolecular Symposia

Volumn 319, Issue 1, 2012, Pages 235-239

Functional properties of extruded nanocomposites based on cassava starch, polyvinyl alcohol and montmorillonite

(2) Debiagi, Flávia a Mali, Suzana a

a STATE UNIVERSITY OF LONDRINA (Brazil)

Author keywords

biodegradable; Closite Na; intercalated nanocomposite; packaging

Indexed keywords

BIODEGRADABLE; CASSAVA STARCH; CRYSTALLINITIES; EXPANSION INDEX; FUNCTIONAL PROPERTIES; INTERCALATED NANOCOMPOSITES; INTERCALATED STRUCTURES; NANOCLAY DISPERSION; POLYVINYL ALCOHOL (PVA); PROCESSING CONDITION; SINGLE SCREW EXTRUDER; SODIUM MONTMORILLONITE; STARCH CONTENTS; WATER ABSORPTION CAPACITY;

CLAY MINERALS; DENSITY (SPECIFIC GRAVITY); FOOD PROCESSING; GLYCEROL; PACKAGING; PLANTS (BOTANY); PLASTICIZERS; POLYVINYL ALCOHOLS; SODIUM; STARCH;

NANOCOMPOSITES;

EID: 84867768457 PISSN: 10221360 EISSN: 15213900 Source Type: Journal
DOI: 10.1002/masy.201100135 Document Type: Conference Paper

Times cited : (7)

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