Molecular screening of virulence genes from Salmonella enterica isolated from commercial food stuffs

Biosciences Biotechnology Research Asia

Volumn 9, Issue 1, 2012, Pages 363-369

  Das, Arunava ^a   Hari, S Sree ^a   Shalini, U ^b   Ganeshkumar, A ^c   Karthikeyan, M ^d  

^a Barman Amman Institute of Technology   (India)

^b ANNA UNIVERSITY   (India)

^c BIRLA INSTITUTE OF TECHNOLOGY AND SCIENCE   (India)

^d Biocon Limited   (India)

Author keywords

Commercial food stuffs; PCR; Salmonella enterica; Virulence

Indexed keywords

ARTICLE; BACTERIAL GENE; BACTERIAL VIRULENCE; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; FOOD; FOOD PROCESSING; NONHUMAN; PLASMID; POLYMERASE CHAIN REACTION; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS;

EID: 84867678730     PISSN: 09731245     EISSN: None     Source Type: Journal    
DOI: 10.13005/bbra/1009     Document Type: Article

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