Differential response of pea (Pisum sativum L.) genotypes to salt stress in relation to the growth, physiological attributes antioxidant activity and organic solutes

Australian Journal of Crop Science

Volumn 6, Issue 5, 2012, Pages 828-838

  Shahid, M A ^a,b   Balal, R M ^b   Pervez, M A ^c   Abbas, T ^c   Ashfaq, M ^c   Ghazanfar, U ^b   Afzal, M ^b   Rashid, A ^d   Garcia Sanchez, F ^e   Mattson, N S ^a  

^a Plant Breeding and Genetics Section in the School of Integrative Plant Science   (United States)

^b UNIVERSITY OF SARGODHA   (Pakistan)

^c UNIVERSITY OF AGRICULTURE   (Pakistan)

^d University of Agriculture   (Pakistan)

^e RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

Abscisic acid; Antioxidants; Glycinebetaine; Photosynthesis; Proline; Salt stress; Stomatal conductance

Indexed keywords

PISUM SATIVUM;

EID: 84867180992     PISSN: 18352693     EISSN: 18352707     Source Type: Journal    
DOI: None     Document Type: Article

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