The anti-fatigue effect of black soybean peptide in mice

Advanced Materials Research

Volumn 554-556, Issue , 2012, Pages 1475-1482

  Li, Hua ^a   Liu, Enqi ^a,b   Wu, Yonghua ^b   Chen, Shanglong ^b  

^a NORTHWEST A F UNIVERSITY   (China)

^b XUZHOU INSTITUTE OF TECHNOLOGY   (China)

Author keywords

Anti fatigue activity; Black soybean peptides

Indexed keywords

ACTIVE PEPTIDES; ANTI-FATIGUE; BLACK SOYBEAN; HIGH DOSE;

LACTIC ACID; MAMMALS; OILSEEDS;

PEPTIDES;

EID: 84867173985     PISSN: 10226680     EISSN: None     Source Type: Book Series    
DOI: 10.4028/www.scientific.net/AMR.554-556.1475     Document Type: Conference Paper

References (22)

1. Ruzhen Chang. The nutritive and medical values of black soybean. J. Food and Nutriton, 5: 38-39, 1998 In Chinese
2. Lu heng. The nutritive value s\advantage of the protein of the black soya bean and countermeasure of utilizing. Business Industry if China, 2: 40-42, 2003 In Chinese
3. Guanhong Li, Xianghua Yan. Bioactive of Dietary Protein: Foundation and Apply. Chemical Industry Publications, Beijing, China, 2010 In Chinese
4. Tanaka, M., Baba, Y., Kataoka, Y., et al. Effects of (-)-epigallocatechin gallate in liver of an animal model of combined (physical and mental) fatigue. Nutrition, 24, 599-603, 2008
5. Wang, L., Zhang, H. L., Lu, R., et al. The decapeptide CMS001 enhances swimming endurance in mice. Peptides, 29, 1176-1182, 2008
6. Van Loon LJ, Saris WH, Kruijshoop M, Wagenmakers AJ. Maximizing postexercise muscle glycogen synthesis: carbohydrate supplementation and the application of amino acid or protein hydrolysate mixtures. Am J Clin Nutr, 72:106-110, 2000
7. Wenyi W., Elvira G. M. A new frontier in soy bioactive peptides that may prevent age-related chronic diseases. Compr Rev Food Sci Food Saf, 4: 63-78, 2005
8. En'qi Liu, et al., Antioxidation Activity in vitro of Enzymic Hydrolysates from Black Soybean. J. Chinese cereals and oils association, 24(11): 38-41, 2009 In Chinese
9. Xinhua Zhao, Zhibiao Feng. Determination of the degree of protein hydrolyzate. Food science, 11: 65-67, 1994 In Chinese
10. Separation and Purification of Black Soybean Peptide and Its Hypolipidemic Effect in Mice. Food science, 2011, 32(19):248-252. In Chinese
11. Jung, K. A., Han, D., Kwon, et al. Anti-fatigue effect of Rubus coreanus Miquel extract in mice. Journal of Medicinal Food, 10, 689-693, 2007
12. Chen HM, Muramoto K, Yamauchi F, Fujimoto K, Nokihara K. Antioxidative properties of histidine-containing peptides designed from peptide fragments found in the digests of a soybean protein. J Agric Food Chem., 46:49-53, 1998
13. Pihlanto L. A. Bioactive peptides derived from bovine whey proteins: opioid and ace-inhibitory. Trends Food Sci Technol, 11:347-56, 2000
14. Blomstrand, B., & Newsholme, E. A. Effect of branched chain amino acid supplementation on the exercise induced change in aromatic amino acid concentration in human muscle. Acta Physiology Scand, 146, 293-298, 1992
15. Bazzarre, T. L., Murdoch, S. D., Wu, S. M., et al. Plasma amino acid responses of trained athletes to two successive exhaustion trials with and without interim carbohydrate feeding. Journal of the American College of Nutrition, 11(5), 501-511, 1992
16. Guezennec, C. Y., Abdelmalki, A., Serrurier, B., et al. Effect of prolonged exercise on brain ammonia and amino acids. International Journal of Sports Medicine, 19(5), 323-327, 1998
17. Marquezi, M. L., Roschel, H. A., Costa, A. D. S., Sawada, L. A., & Lancha, A. H. Jr. Effect of aspartate and asparagine supplementation on fatiguedeterminants in intense exercise. International Journal of Sport Nutrition and Exercise Metabolism, 13, 65-75, 2003
18. Fang Zhong, Xiaomei Zhang, Jiaoguo Ma, et al. Fractionation and identification of a novel hypocholesterolemic[J]. Food Research International, 40:756-762, 2007
19. Zhang, Y., Yao, X. B., Bao, B. L., & Zhang, Y. Anti-fatigue activity of a triterpenoid-rich extract from Chinese bamboo shavings (Caulis bamfusae in taeniam). Phytotherapy Research, 20, 872-876, 2006
20. Putman CT, Spriet LL, Hultman E, Lindinger MI, Lands LC, McKelvie S, et al. Pyruvate dehydrogenase activity and acetyl group accumulation during exercise after different diets. Am J Physiologic, 265:752-60, 1993
21. Gobatto CA, Rostom de Mell MA, Sibuya CY, Moreira de Azevedo JR. Maximal lactate steady state in rats submitted to swimming exercise. Comp Biochem Physio, 130:21-7, 2001
22. Jia, J. M., & Wu, C. F. Anti-fatigue activity of tissue culture extracts of Saussurea involucrate. Pharmaceutical Biology, 46, 433-436, 2008