Top 10 functionalfood trends

Food Technology

Volumn 66, Issue 4, 2012, Pages 24-41

  Sloan, A Elizabeth ^a  

^a Sloan Trends Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84867085015     PISSN: 00156639     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (18)

1. Packaged Facts. 2010. Weight management trends in the U.S. Packaged Facts, New York, N.Y. www.packagedfacts.com.
2. Packaged Facts. 2011a. Natural and organic foods and beverages in the U.S. July.
3. Packaged Facts. 2011b. Kids' food & beverage market in the U.S.
4. Packaged Facts. 2011c. Gluten-free foods & beverages in the U.S. Feb.
5. Packaged Facts. 2011d. Healthy 50+ Americans. April.
6. Packaged Facts. 2012a. Targeted health and wellness foods and beverages. Feb.
7. Packaged Facts. 2012b. Coffee and tea foodservice trends in the U.S. Feb.
8. Packaged Facts. 2012c. The overall antioxidant market. March.
9. Saatchi. 2011. The male shopper. Saatchi & Saatchi X, New York, N.Y.
10. Sloan, A.E. 2012a. TrendSense™ model report. Sloan Trends Inc., Escondido, Calif. www.sloantrend.com.
11. Sloan, A.E. 2012b. What America eats? Food Technol. 66(1) 20-32.
12. SPINS. 2011. Supplements by sub-category. Year ended 5/8/11. SPINS, Schaumburg, Ill. www.SPINS.com.
13. SPINS. 2012. Teas by sub-category. Year ended 2/18/12.
14. Sprinkle, D. 2012. Innovation consumers want. Presented at Nutracon, Anaheim, Calif., March 7-8.
15. Technomic. 2010. The healthy eating consumer trend report. Technomic Inc., Chicago, IIl. www.technomic.com.
16. Technomic. 2012. The snacking occasion consumer trend report. USDA and HHS. 2011. Dietary guidelines for Americans 2010. U.S. Dept. of Agriculture and U.S. Dept. of Health and Human Services. www.dietaryguidelines.gov.
17. Wyatt, S.L. 2012. State of the snack industry. Presented at Snaxpo, Phoenix, Ariz., March 16-19.
18. Zegler, J. 2012. New product development survey. Beverage Industry 102(1): 52-62.