An assessment of dietary intake and state of nutritional in hypertensive patients from rural and urban areas of Greater Poland

Annals of Agricultural and Environmental Medicine

Volumn 19, Issue 3, 2012, Pages 339-343

  Suliburska, Joanna ^a   Bogdański, Paweł ^b   Duda, Grazyna ^b   Pupek Musialik, Danuta ^b   Piatek, Jacek ^c   Zukiewicz Sobczak, Wioletta ^c   Krauss, Hanna ^c  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

^b POZNAN UNIVERSITY OF MEDICAL SCIENCES   (Poland)

^c INSTITUTE OF AGRICULTURAL MEDICINE   (Poland)

Author keywords

Dietary intake; Hypertension; Obesity; Rural area; Urban area

Indexed keywords

ANTIOXIDANT; CALCIUM; MAGNESIUM; POTASSIUM; RETINOL; VITAMIN;

ADULT; ARTICLE; BODY FAT; BODY MASS; CHOLESTEROL INTAKE; CONTROLLED STUDY; DIETARY FIBER; DIETARY INTAKE; ESSENTIAL HYPERTENSION; FAT INTAKE; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; OBESITY; POLAND; PREVALENCE; RURAL POPULATION; URBAN POPULATION; URBAN RURAL DIFFERENCE; VITAMIN INTAKE;

ADIPOSE TISSUE; ADULT; BODY MASS INDEX; DIET; ENERGY INTAKE; FEMALE; HUMANS; HYPERTENSION; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; OBESITY; OVERWEIGHT; POLAND; PREVALENCE; RISK FACTORS; RURAL POPULATION; URBAN POPULATION;

EID: 84866702024     PISSN: 12321966     EISSN: 18982263     Source Type: Journal    
DOI: None     Document Type: Article

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