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Volumn 95, Issue 4, 2012, Pages 1053-1058

Quality assessment of fructus xanthii based on fingerprinting using high-performance liquid chromatography

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEOYLQUINIC ACIDS; CHARACTERISTIC PEAKS; CHEMOMETRIC METHOD; CHROMATOGRAPHIC FINGERPRINTS; COMMERCIAL SAMPLE; HERBAL DRUG; HERBAL MEDICINES; HPLC FINGERPRINTS; MS/MS FRAGMENTATION; MULTI-COMPONENT SYSTEMS; QUALITATIVE AND QUANTITATIVE ANALYSIS; QUALITY ASSESSMENT; QUALITY EVALUATION; QUALITY EVALUATION METHOD; REFERENCE COMPOUNDS; RETENTION TIME; SIMILARITY EVALUATION; TRADITIONAL CHINESE MEDICINE; UV SPECTRUM;

EID: 84866444316     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.5740/jaoacint.11-032     Document Type: Article
Times cited : (11)

References (24)
  • 20
    • 84866436552 scopus 로고    scopus 로고
    • The Pharmacopoeia of People's Republic of China, Chemical Industry Publishing Press, Beijing, China
    • National Commission of Chinese Pharmacopoeia (2005) The Pharmacopoeia of People's Republic of China, Chemical Industry Publishing Press, Beijing, China, 1, p. 111
    • (2005) National Commission of Chinese Pharmacopoeia , vol.1 , pp. 111


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.