The earliest evidence of millet as a staple crop: New light on neolithic foodways in North China

American Journal of Physical Anthropology

Volumn 149, Issue 2, 2012, Pages 283-290

  Liu, Xinyi ^a   Jones, Martin K ^a   Zhao, Zhijun ^b   Liu, Guoxiang ^b   O'Connell, Tamsin C ^a  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^b CHINESE ACADEMY OF SOCIAL SCIENCES   (China)

Author keywords

C4; Neolithic; North China; palaeodiet; stable isotope

Indexed keywords

ADOPTION; AGRICULTURE; ANIMAL EXPERIMENT; ARCHAEOBOTANY; ARCHEOLOGY; ARTICLE; BONE; BOTANY; CEREAL; CHINA; CHRONOLOGY; CONTROLLED STUDY; CROP; CROP PRODUCTION; DIET; FOOD; FOOD INTAKE; HUMAN; MILLET; NEOLITHIC; NONHUMAN;

AGRICULTURE; ANIMALS; ARCHAEOLOGY; BONE AND BONES; CARBON ISOTOPES; CHINA; COLLAGEN; DIET; HISTORY, ANCIENT; HUMANS; NITROGEN ISOTOPES; PANICUM;

EID: 84866434656     PISSN: 00029483     EISSN: 10968644     Source Type: Journal    
DOI: 10.1002/ajpa.22127     Document Type: Article

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