Dietary patterns at 6, 15 and 24 months of age are associated with IQ at 8 years of age

European Journal of Epidemiology

Volumn 27, Issue 7, 2012, Pages 525-535

  Smithers, Lisa G ^a   Golley, Rebecca K ^b   Mittinty, Murthy N ^a   Brazionis, Laima ^a   Northstone, Kate ^c   Emmett, Pauline ^c   Lynch, John W ^c  

^a UNIVERSITY OF ADELAIDE   (Australia)

^b UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

^c UNIVERSITY OF BRISTOL   (United Kingdom)

Author keywords

ALSPAC; Dietary patterns; Infant; Intelligence quotient; Toddler

Indexed keywords

ARTICLE; BABY FOOD; BREAST FEEDING; CACAO; CARBONATED BEVERAGE; CHEESE; CHILD; CHILD BEHAVIOR; CHILD HEALTH; CHILD NUTRITION; CONTROLLED STUDY; COOKED FOOD; DIETARY INTAKE; FEEDING BEHAVIOR; FEMALE; FRUIT; HERB; HUMAN; INFANT; INTELLIGENCE QUOTIENT; LEGUME; MALE; MEAT; NUTRITIONAL ASSESSMENT; RAW FOOD; SCHOOL CHILD; VEGETABLE; WECHSLER INTELLIGENCE SCALE;

BREAST FEEDING; CHILD; CHILD, PRESCHOOL; COHORT STUDIES; DIET; FEMALE; FOLLOW-UP STUDIES; FOOD HABITS; HUMANS; INFANT; INTELLIGENCE; INTELLIGENCE TESTS; LONGITUDINAL STUDIES; MALE; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRES;

EID: 84866041685     PISSN: 03932990     EISSN: 15737284     Source Type: Journal    
DOI: 10.1007/s10654-012-9715-5     Document Type: Article

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